Gross Salary: S$3000-S$3500
Working Day: 5 days work week Working Location: CDB Area Monthly Incentive: 1% (on monthly basis) Meal Allowance: S$10/working day AWS: Yes Annual Leave: 12 days Attire: Jacket Provided Only (White Collar Shirt, Black Pants and Shoes)
Responsibilities Responsible for offering a friendly and efficient services to all guests and attending to customers' needs and enquiries Process guests orders to ensure that all items are prepared and served promptly Coordinate the activities between kitchen and service staff Ensure food safety regulations are followed as according to NEA's policy Ensure waste is minimized and properly recorded Promote and sell our range of food and beverage items and products to walk-in customers Handling of cash, POS system and report of take-in-cash when on duty Responsible for recording daily sales report, ensuring all food and beverage items and products are accounted for Organize all documentations and reports on shift work on a da...