Bachelor’s Degree in Accountancy, Finance, or related field

• Must be a Certified Public Accountant (CPA)
• A Master’s Degree in Business Administration or Finance is an advantage
• Minimum of 7 years of progressive experience in finance/accounting
• At least 5 years in a managerial or leadership role
• Preferably with background in manufacturing or food processing industry
  

Duties And Responsibilities Summary
Responsible for overseeing all financial operations, including budgeting, forecasting,
accounting, cost management, treasury, taxation, and compliance. Ensures accurate financial
reporting, maintains internal controls, and supports strategic decision-making. Manages cash
flow, inventory, and cost efficiency, especially within a manufacturing setup. Leads the finance
team, promotes ethical practices, and acts as a key advisor to senior management on financial
planning, investments, and business...