The role of F&B Assistant in the Park Restaurant is a busy one. Your working hours vary from breakfast/lunch and dinner. You also sometimes will be required to work for banquets/weddings.

The main duties of the role include:

·         To ensure Restaurant and Banqueting areas are set up to the agreed standard

·         To ensure that the Restaurant and Banqueting areas are kept clean, tidy and free from hazards at all times

·         To ensure that all Restaurant and Banqueting equipment is kept clean and tidy and stored appropriately

·         To ensure that linen is used, stored and removed from the F&B areas as per agreed standard

·         To ensure that adequate mis en place is completed for each shift

·         To provide full service of food and drinks to all guests in the Restaurant and Banqueting areas

·         To ensure that guest bills are correct and to ensure that all items served are included on the guest bill

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