We are seeking a dynamic and experienced Food & Beverage Director to lead our culinary and beverage operations.
This role requires a passionate leader who can elevate our guest experience through impeccable service standards, innovative menu planning, and efficient management of all food and beverage outlets. 

Responsibilities:

• Oversee all food and beverage operations across the Opal Collection properties, ensuring consistency and quality.


• Develop and implement strategic plans to increase revenue and optimize cost control....