Hotel in Cape Town is looking for a Food & Beverage Manager, to oversee the daily operations of the hotel’s food and beverage department, ensuring exceptional service and guest satisfaction.
 
You will lead and support the F&B team, maintain high standards of quality and efficiency and ensure smooth coordination between departments.
 
This hands-on role requires strong leadership, attention to detail and a passion for hospitality to create memorable dining and guest experiences.

Duties:
 
Supervise and coordinate the day-to-day operations of all food and beverage outlets.
Ensure consistent delivery of exceptional guest service across all F&B a...