REQUISITION # 26-CSI-FC1

NATIONAL OCCUPATION CODE 62020

EMPLOYER BGC WINNIPEG

APPLICATION DEADLINE ***** Mar-27-2026 *****

WAGE TYPE HOURLY

WAGE AMOUNT $21.28

POSITION TYPE PROJECT, TERM (June 1 – Aug 11, 2026)

June 1 - 14: 10 hours/week

June 15 - August 11: Monday – Friday, 8:30am – 4:00pm (35 hours/week)

Position Summary:

The CSI Food Coordinator is responsible for overseeing all aspects of breakfast, lunch and snack coordination and implementation at 12 CSI program sites (approximately 80 people per site). This includes training and supervising 12 Site Cooks; ordering the necessary food and supplies; coordinating food deliveries; visiting sites to ensure that all health and safety protocols are adhered to.

Responsibilities: