Job details

• Salary: 16.65 hourly / 32 hours per week
• Terms of employment: Permanent employment, Full time
• Starts as soon as possible
• Source Job Bank #

Will train

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

Work conditions and physical capabilities

• Fast-paced environment

Who can apply for this job?

The employer accepts a...