About Mason's Meats

At our core, we’re more than just a meat snack. We’re not a product, we’re a movement - a return to real food in a world full of chemicals, fillers and artifice. We make premium beef jerky and meat  snacks using just two ingredients: premium British and Irish grass-fed beef and sea salt. No additives. No sugar. No nonsense.

Perhaps you've worked in a kitchen before or in food production elsewhere, or you're just very passionate about meat - join us and help us make the best beef jerky in the world!

Important; applications without a covering letter will be discarded.

The Role

As a Food Production Operative at Mason's Meats, you will be at the heart of our operations, involved in every step of our jerky-making process. From handling raw beef to the final stages of dehydration and packaging, your role will be pivotal in maintaining our high standards of...