Lead the front of house experience as a Manager at Freehouse. Drive service excellence through effective team management, training, and operational oversight every day.
As the Manager, you will oversee the health of the FOH business. Your responsibilities will include hiring and training a passionate team dedicated to exceptional service. You will also manage daily operations while fostering a supportive environment for both staff and guests.
Key Responsibilities:
• Manage day-to-day Front of House operations
• Hire, train, and retain an enthusiastic service team
• Oversee reservations and coordinate floor coverage
• Implement operational tasks, including inventory management
• Develop staff for personal growth and achieving goals
Requirements:
• Proven leadership experience in hospitality
• Passion for enhancing guest experiences
• Strong organizational and operational understanding
• Ability to energize and motivate the team
• Experience with in...