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We are looking for someone with a passion for food preparation to join our Fresh Food team with a position available in the Bakery department on a full-time basis.
In our Bakery our rosters are fixed, so you’ll know what days you’ll work each week and that you’ll be working 9 hours per day, 45 hours per week.
The roster is Saturday to Wednesday 5am to 2.30pm.
The ideal candidate will be:
Key responsibilities of this position include, but are not ...