**Employment Type:**
Full time
**Shift:**
Evening Shift

**Description:**

St. Paul’s Assisted Living is seeking an experienced and dedicated Cook to join our culinary team. The ideal candidate is passionate about preparing nutritious and appealing meals, has strong attention to detail, and demonstrates a commitment to serving our residents with care and professionalism. As a key member of our team, you will help create a dining experience that feels like home for our residents.

**Responsibilities**

+ Prepare and cook a variety of meals following established menus, dietary guidelines, and residents' preferences.
+ Ensure food is cooked and served at safe temperatures and in compliance with Serve Safe standards.
+ Maintain a clean and organized kitchen environment, adhering to all health and safety regulations.
+ Collaborate with the Dietary Manager and team to plan menus that meet nutritional requirements and dietary restrictions.
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