Golf Snack Shop Manager

Supervises: Snack Shop Attendants

Education and/or Experience

•Some food preparation and/or food service experience.

Job Knowledge, Core Competencies and Expectations

•Ability to prepare and/or serve foods and beverages and supervise employees.

•Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards.

•Knowledge and ability to perform required role during emergency situations.

Job Summary (Essential Functions)

Manage food and beverage service in the outlets. Provide informal and fast-food services. Maintain cleanliness. Supervise employees, order supplies, implement controls and manage effectively to ensure that budgeted food, labor, supplies and other cost goals are maintained.

Job Tasks/Duties

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