Grill Chef

Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and cocktails. We’re proud to be a certified B Corp, one of the most sustainable restaurant groups in the industry, and to have been recognised as one of the Best Companies to work for year after year.

What You’ll Do

• Cook steaks and grill items to Hawksmoor standards
• Manage your section with precision during busy services
• Control timing, temperature and consistency on the grill
• Maintain high standards of food safety, organisation and cleanliness
• Work closely with the pass and wider kitchen team to ensure seamless service
• Support junior chefs working within your section

Who You Are

• Experienced working with fresh food in a quality kitchen
• Confident cooking meat and managing high‑pressure service
• Calm...