Head Chef - No Weekends!

Location: Bootle

Salary: Up to £34,994 per annum (DOE)

Working Pattern: Monday to Friday, 6am to 2pm, 40 hours per week

Are you ready to take the lead in a dynamic culinary environment where creativity, excellence, and innovation are always on the menu?

We're on the hunt for a visionary Head Chef to join our Eurest team in Bootle, who lives and breathes food, someone who’s not just skilled in the kitchen but dedicated to creating exceptional dining experiences. This is more than just a cooking role; it’s an opportunity to lead, inspire, and deliver unforgettable food programmes that push boundaries and excite every palate. If you're driven to constantly raise the bar and love developing a high-performing kitchen team that thrive on creativity and excellence, we want to hear from you.

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We...