About this job

We are seeking an experienced Head Chef.

The ideal candidate will possess a strong background in catering within a Nursing Home, with a passion for food production and kitchen management.

As the Head Chef, you will be responsible for menu planning, food preparation, and ensuring the highest standards of food safety and quality.

Responsibilities

• Oversee all kitchen operations, including food preparation, cooking, and presentation.
• Implement and supervise all aspects of kitchen control such as menus, hygiene, health & safety, staff, cleaning and waste control.
• Manage inventory control and ensure proper food handling procedures are followed.
• Supervise kitchen staff, providing training and guidance to foster a collaborative team environment.
• Maintain high standards of cleanliness and organisation within the kitchen.
• Ensure compliance with food safety regulations and best...