RoomService gives a household its own dedicated private chef — without the cost or hassle of hiring one. Each customer is paired with a named chef who plans and cooks their meals fresh, to order, at mealtime — breakfast, lunch and dinner, personalised down to ingredients and macros — delivered hot. It's not a meal‑kit, a delivery app or a restaurant. We make private‑chef quality affordable by sharing one chef across a small cluster of nearby households and running the entire operation behind them: procurement, centralised prep (mise en place), packaging and delivery. We've proven the experience in a pilot; now we're building the operation that scales it across Dubai. This is a founding leadership role — you won't inherit a playbook, you'll write it.

THE ROLE

Lead RoomService's culinary operation end to end. You own the food — quality, consistency, and the systems that let one chef serve many households without dropping standards — and in these early months you'l...