Summit Camps is recruiting for workforce camp-based positions. We offer an inclusive work environment, competitive wages and a benefits package available following probationary period. Travel is also covered from your point of departure.

Primary Role: Head Chefs o versee and carry out all aspects of food production and kitchen management in a remote camp.

Qualifications:

• Widely recognized Food Handlers Certificate (required), BC FoodSafe Level 2 (an asset)
• Post-secondary education in culinary arts (preferred)
• Red Seal Chef or Red Seal Apprentice (preferred)
• Basic First Aid Certificate (required)
• Minimum of 3 years of experience cooking in high volumes in a remote camp, hotel banquet experience also transferrable
• Working knowledge of MS Word and Excel, email and attachments
• Experience with inventory and ordering procedures, and staying within a set budget
• Must be abl...