• Lead as Head Chef for a premium-casual Mexican new opening near Castle Hill
• Backed by a growing hospitality group with hands-on senior support & real growth
• Menu leadership—seasonal specials, bold flavours, strong produce focus

The Role

Lead a bold, Mexican-inspired kitchen as Head Chef for a new opening near Castle Hill. Up to $110K + Super, genuine group support, strong systems, and the freedom to drive standards, menu evolution, and culture from day one.

• Lead a new-opening kitchen as Head Chef — set standards, structure, and culture from launch
• Up to $110K + Super
• Premium-casual Mexican: produce-led menus, big flavour, weekly specials + house-made elements
• Backed by a growing, well-resourced group (multiple venues + expansion plans)
• Food-first ownership and hands-on senior support — without micromanagement

About the Grou...