Join The Rec Room in Vancouver as a Head Chef, delivering remarkable dining experiences and managing a vibrant culinary team. Embrace a full-time role in a lively environment.

As Head Chef at The Rec Room, you'll coordinate culinary operations, ensuring food quality and efficiency in a high-volume restaurant. This role demands strong leadership skills and a passion for exceptional food and service. Enhance staff engagement and contribute to a thriving workplace culture.

Key Responsibilities:
• Manage culinary staff recruitment, training, and scheduling
• Maintain inventory levels and oversee necessary repairs
• Ensure adherence to food safety regulations
• Complete daily checklists for culinary effectiveness
• Negotiate with external contractors for venue services

Requirements:
• Must have a Secondary School Diploma or GED
• Culinary Arts or Business Management education is advantageous
• Proven mana...