We are looking for an experienced, passionate, and dedicated Head Chef to lead our Chinese Muslim (Halal) kitchen. If you have strong leadership skills, extensive knowledge of authentic Chinese Muslim cuisine, and a commitment to delivering exceptional food quality, we’d love to hear from you.

Key Responsibilities

• Lead and manage all daily kitchen operations.
• Prepare and oversee authentic Chinese Muslim (Halal) dishes with consistency and high quality.
• Develop and improve menus while maintaining food quality and profitability.
• Train, supervise, and motivate the kitchen team.
• Ensure strict compliance with Halal requirements, food safety, hygiene, and sanitation standards.
• Monitor food costs, inventory, and kitchen expenses.
• Maintain high standards of presentation, taste, and customer satisfaction.

Requirements

• Minimum 5 years’ experience as a Head Chef or Sen...