JR F&B CONCEPTS PTE. LTD. in Singapore is seeking a skilled Kitchen Prep Cook to perform large-scale ingredient preparation, including butchering, marinating and cooking. The ideal candidate will have 1-2 years of kitchen prep experience, strong knife skills, and a WSQ Basic Food Hygiene Certificate.

Your role will involve producing stocks, sauces, and dressings while maintaining kitchen cleanliness and efficiency. You will also assist in receiving and organizing deliveries and manage inventory efficiently. Join our dynamic kitchen team!