Drive operational success at HMSHost as a Shift Manager. Be responsible for ensuring restaurant readiness and high cleanliness standards while leading a dedicated team.
The Shift Manager I position focuses on managing daily restaurant operations, ensuring staff is trained, and policies followed. You will supervise and support restaurant associates, maintain financial and safety protocols, and interact with customers to enhance service quality. Your role is crucial for a consistent dining experience.
Key Responsibilities:
• Supervise associates' daily operations
• Assist with hiring and staff evaluations
• Monitor schedules and shift coverage
• Ensure all equipment is operational
• Manage cash transactions and security
Requirements:
• Minimum 2 years in service industry related roles
• 6 months of lead or supervisory experience
• Strong verbal communication and customer service skills
• Knowledge of applicable health and safety laws
• Ability to ...