Job Responsibilities

• Provide exceptional hospitality services across kitchen, housekeeping, and F&B departments.
• Work in VVIP hospitality properties, ensuring high standards of service and professionalism.
• Assist in food preparation, service, cleaning, and overall guest experience as per assigned role.
• Maintain cleanliness, hygiene, and adherence to safety regulations in all assigned areas.
• Handle customer interactions with politeness, professionalism, and efficiency.
• Follow hospitality service protocols and deliver a world-class guest experience.
• Work collaboratively with team members to ensure seamless operations.

Interview Schedule

• Jakarta: April14th,15th, and16th.
• Bali: March18th.

Required Skills & Competencies

• Basic knowledge of hospitality operations.
• Experience in kitchen, housekeeping, or food & beverage serv...