Job Overview

The Hotel Restaurant and Marketing Manager reports directly to the General Manager and is responsible for developing and executing strategic marketing initiatives that increase brand awareness of the restaurant and hotel, drive hotel occupancy, generate revenue, and strengthen the hotel and restaurant's market position. This role requires a creative and results-driven marketing professional with strong hospitality experience, expertise in digital marketing, and a proven ability to increase direct bookings through multi-channel campaigns and strategic partnerships.

Responsibilities:

Marketing Strategy & Revenue Growth

• Create and execute hotel-wide promotional campaigns, packages, and special offers aligned with business objectives.
• Collaborate with Sales, Culinary and Operations teams to promote new menu launches, special promotions and execute dates
• Monitor and analyze market ...