(
1. Talent Acquisition & Workforce Planning
- Lead end-to-end recruitment for all levels β kitchen crew, service staff, supervisors, and outlet managers β ensuring vacancies are filled within target timeframes across all outlets.
- Partner with operations heads to conduct headcount reviews and anticipate hiring needs during peak seasons such as festive periods and new outlet openings.
2. Rostering & Shift Management Support
- Develop and enforce HR policies governing shift work, split shifts, rest day work, public holiday entitlements, and overtime in compliance with the Employment Act.
- Monitor absenteeism patterns and implement corrective measures to reduce no-shows and last-minute call-outs that impact outlet operations.
- Ensure accurate tracking of working hours via HRMS or biometric systems to support payroll accuracy and labour law compliance.
3. Onboarding &...