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Job description
Plan and design cold storage areas to preserve freshness and quality, incorporating appropriate materials and technologies for durability and temperature control.
Develop designs for worker facilities, including break rooms, rest areas, and processing zones, ensuring comfort and compliance with workplace regulations.
2. Durian Processing Area :
Design processing spaces where durians are peeled, packaged, and prepared for sale, focusing on hygiene, safety, and smooth operational flow.
Ensure design adherence to food safety standards, including proper ventilation, sanitation stations, and non-slip flooring.
3. Retail and Sales Spaces Design :
Design and optimize retail outlets or kiosks for durians, ...