SGO CTP PTE. LTD. in Singapore is looking for a talented Junior Sous Chef to join its culinary team. You will be responsible for preparing high-quality food that meets the head chef's standards and will work independently as well as collaborate with other team members.

With at least 3 years of experience, you'll need a passion for food, a strong understanding of safety practices, and the flexibility to work varying hours. This is a unique opportunity in a vibrant culinary environment.