Job Description & Requirements We welcome anyone who are :
- Passion in F&B industries
- Self Motivated
- Cheerful & Energetic
- Always smile from heart
Job Scope - Handle basic food preparation
- Prepare ingredients for cooking according to the establishment’s standard recipes and operating procedures
- Portion, assemble or package menu dishes and other food items
- Process new inventory items and inventory checkingClean food preparation areas, kitchen stations, equipment, tables, cutlery and crockery
- Assist in cooking and plating of menu dishes according to the kitchen manual, where applicable
- Support compliance with food safety and sanitation requirements, in areas such as product rotation, temperature maintenance, storage procedures, and food handling techniques
- Constantly check the quality of food prepared with regards to taste and temperature as per sta...