Kitchen Helper/ Assistant Location: Central, Somerset
Salary: $1,900 – $2,500/month
Working Hours: Based on roster
Work Schedule: 6 days per week
Key Responsibilities - Handle hot food preparation and prepare ingredients accordingly.
- Perform basic cooking tasks, grill ready-to-use products, and plate food for service.
- Clean kitchen surfaces, sweep/mop floors, remove garbage, and wash cooking utensils, pots, and pans.
- Unpack deliveries, stock ingredients, and organize storage areas (fridges/freezers).
- Assemble dishes, package takeout orders, and refill condiment containers.
Requirements - Prior F&B operations experience
- Possess valid Food Safety & Hygiene Certification
- Able to work flexible shifts based on hotel scheduling
- Good communication and coordination skills
- A strong team player with a positive and proactive attitude