About the Role

We’re hiring a Kitchen Manager for c in Kalamazoo , Michigan. This is an excellent opportunity for a culinary leader who enjoys running kitchen operations, developing teams and maintaining high standards in a busy restaurant environment. You'll work closely with ownership and management to ensure food quality, operational efficiency and a great guest experience.

What You’ll Do

• Oversee daily kitchen operations and food production
• Order food, supplies and ingredients based on business needs
• Supervise, train and develop kitchen team members
• Schedule kitchen staff and manage shift coverage
• Monitor inventory levels and conduct weekly inventory counts
• Ensure food quality, consistency and presentation standards are met
• Maintain compliance with food safety and sanitation regulations
• Collaborate with the General Mana...