Join Service Inspired Restaurants as a Kitchen Manager, where you will lead a dynamic kitchen team. Ensure food quality and safety while fostering a collaborative work environment.
In this vital role, you will manage kitchen operations for recognizable brands such as Abbey’s Bake House and Reds Wine Tavern. Your expertise will enhance culinary processes, promote staff development, and uphold our commitment to health standards. Opportunities for leadership training await.
Key Responsibilities:
• Manage daily kitchen functions and team oversight
• Uphold food quality and safety regulations
• Train and mentor kitchen staff effectively
• Optimize kitchen workflows for peak efficiency
• Foster an inclusive and engaging work atmosphere
Requirements:
• 3-5 years of experience in restaurant management
• Exceptional leadership skills in culinary settings
• Familiarity with health and safety compliance
• Strong dedication to mentoring staff
• Enthusiasm for...