Job Description
Key Responsibilities:
- Ensuring the highest standards of cleanliness and hygiene are maintained
- Helping with general food preparation
- Maintaining storage areas
- Receive, count, inspect and store goods and equipment correctly and safely
- Report any broken equipment
- Follow all Food Safety, Health and Safety, and COSHH legislation
Qualifications
We don't require experience, but we are looking for someone with a smile, a hard-working attitude and the drive to be a team player. This role includes working any 5 days in a 7 day period, with weekend work.