*MUST be fluent in Spanish and English and have open availability*

• Supervise duties of Kitchen Team, including minimizing overtime, monitoring staff breaks and keeping staff productive during slow periods
• Prioritize cleanliness
• Assist with key human resource functions by enforcing all store policies, training new employees, and completing documentation in a timely manner (i.e. meetings, feedback for performance evaluations, disciplinary actions, etc)
• Understand and embody the Core Values of the restaurant
• Always performs procedures to recipe and never cuts corners
• As necessary, call Chick-fil-A IT and troubleshoot
• Create a culture of care and hospitality amongst the team
• Empower and hold accountable Team Members utilizing checklists
• Ensure completion of the Food Safety Audi a minimum of 2x day
• Ensure completion of quality assessment 1x week for each daypart (3x total)
• Maintain...