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Sweeps, mops, and cleans floors in dining facility; vacuums and shampoos rugs and carpeting where installed. Cleans woodwork, walls, shelving, windows and screens. Cleans tables and chairs, salad bar, coffee urns, milk and beverage dispensers, dishwashers and dish dispensers. Scours scrubs and washes pots, pans, and cooking utensils. Cleans work tables, refrigerators, hoods, grease filters, tenderizer, and doughnut fryers.
Serving area sets up food service counters, steam tables, and side service stands with hot and cold foods, vegetables, salads, desserts, bread, butter and beverages. Refills sugar, salt and peppershakers, and napkin holders. Sets up and arranges dining room for service.
Kitchen Area. Washes, cleans, peels, slices or otherwise prepares fruits and able from raw ...