Malone’s is a premier restaurant offering something for everyone.

Less than two percent of beef processed in the world is rated as “prime beef”, and Malone’s is pleased to offer the widest selection of fresh, hand-cut USDA Prime steaks.

In addition to a vast selection of steak, enjoy freshly made salads, fresh fish and seafood selections, sandwiches, house favorites, and seasonal chef features.

Malone's is a very fast paced and high-volume restaurant in which teamwork, timing and communication are all essential to everyone’s success.

You will often find yourself working a variety of stations and positions, as well as other culinary team members assisting you throughout the shift.

All positions require great attention to detail, while maintaining a clean and sanitary station everyday (all utensils, pans, equipment, etc…).

Everyone is responsible for maintaining correct temperatures of food...