Direct all areas of Laundry in the requirements of the hotel in both daily and long term operations.
Directly responsible for the administration and maintenance of an effective and continuous training programmed for all laundry staff.
Develop standard operating procedures for new task or procedures documents all procedures
Liaise with the Executive Housekeeper daily, to ensure there is a full understanding of the requirements of the laundry department, particularly during peak occupancy periods.
Co-operate with the Food and Beverage Manager to ensure that adequate supplies of linen are available at all the times and presentation is of the standard required.
Carry out regular checks in the Food and Beverage outlets to ensure the presentation of linen is at the required standard.
Check the quality of guest laundry, dry cleaning on regular basis.
Check all equipment on a regular basis to ensure that i...
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