Celebrity Cruises is seeking an experienced Chef de Partie based in Asturias, Spain. The role involves directing, coaching, and supervising kitchen staff while ensuring quality and consistency in food preparation.

The ideal candidate will have at least 8 years of experience in upscale hospitality settings, including 2 years as a Chef de Partie. Applicants must possess strong management, communication, and problem-solving skills, along with a solid understanding of culinary processes and Public Health standards.