We are looking for a … Line Cook to join our culinary team and support daily kitchen operations while delivering an exceptional dining experience rooted in thoughtful, heartfelt hospitality. This is a hands‑on role for a passionate cook who takes pride in quality, consistency, and teamwork.

The Line Cook works closely with the Chef de Cuisine and culinary leadership to prepare menu items to standard, maintain an organized and efficient station, and contribute to a positive, collaborative kitchen environment that reflects Lyle’s culture, mission, and philosophy.

Line Cook Essential Functions

• Prepare and execute menu items in a timely and consistent manner
• Operate a designated station on the kitchen line, following recipes and plating standards
• Recreate dishes designed by the Chef de Cuisine and culinary leadership
• Maintain cleanliness, organization, and sanitation of the workstation at all times
• Follow...