Line Cook
Medora, ND (http://maps.google.com/maps?q=Medora+ND+USA+58645) • Food Service






Job Type

Full-time

Description

Summary/Objective

A Line Cook prepares and cooks menu items on their assigned station, following recipes and presentation standards to ensure food quality and consistency. Line cooks work collaboratively within a fast-paced kitchen environment, adhering to food safety regulations and supporting the executive chef and sous chef.


Duties/Responsibilities

+ Set up and stock the assigned cooking station with all necessary supplies and food items before service begins

+ Perform various prep tasks, such as washing, chopping, mixing, and preparing sauces and other ingredients for dishes

+ Cook menu items to order, adhering strictly to standardized recipes, portion control, and the restaurant’s quality standards

+ Plate dishes attractively, ensu...