America's Job Portal
Full-time
Accommodation can be provided with an adjusted rent
We are looking for driven and passionate individuals to do the preparation, seasoning, and cooking of our hotel whilst complying with policies on quality and food hygiene. Planning and pricing menu items, ordering supplies, and supervising activities of kitchen assistants and workers are also among the responsibilities of this role.
Outcomes
Prepare, cook, and present meals required to the standards set by the company
Ensure setup is complete before each meal and fresh foods are always available during the service hours
Serve guests with food and drink orders while they are in the dining area and replenish as necessary
Clean the serving area, including the tables, chairs, and buffet as needed, and empty garbage
Assist in the effective management of stock and portion control
Ensure minimal wastage, implementing ideas...