Bar Operations & Service

• Prepare cocktails, mocktails, and spirits in accordance with recipes and standards
• Ensure consistency in drink quality, presentation, and service speed
• Maintain cleanliness and organization of the bar station, equipment, and supplies
• Conduct opening and closing bar procedures, including setup and breakdown.
• Manage drink orders efficiently during peak periods

Customer Engagement

• Provide friendly, attentive, and knowledgeable service to guests
• Recommend drinks based on guest preferences and upsell where appropriate
• Handle customer feedback or concerns professionally and elevate when needed

Inventory and Compliance

• Assist with stock counts and inventory taking
• Restock bar and report low inventory or supply needs

• Proven ex...