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Management Executive

Company

PU TIEN RESTAURANT PTE LTD

Location

singapore, singapore

Posted

July 14, 2026

Position Overview

            Job Description  Set up cutlery, crockery and glassware on table and replace soiled tableware and service items to prepare the table for the next customers 
Serve food and beverages to ensure all dishes match the order ticket to the corresponding tables 
Operate Point of Sales (POS) Systems when managing beverage order 
Provide go-the-extra-mile service to create a positive customer experience 
Maintain hygiene, safety, and standards, follow the organization’s personal, food and beverage hygiene standards 
Assist in opening, operating, and closing of shifts and execute daily operational tasks according to staff roster 
Suggest areas and execute continuous improvement activities within work area 
 Requirements  Capable to liaise with Mandarin speaking associates will be advantage 
With or without relevant experience are welcome (training will be provided) 
Willing to work 5...
        

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Management Executive

Position Overview

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