We are searching for a reliable, innovative Management Trainee to supervise operations at our bustling restaurant. The Management Trainee works closely with and reports to the Outlet Manager, and is responsible for daily operations and maintaining customer satisfaction by managing customer complaints and rectifying customer problems.

To be successful, the candidate should implement measures to improve profitability and minimise costs. An outstanding Management Trainee also contributes to the professional development of our team members.

• Achieves optimal business performance of the restaurant through analysing, planning restaurant sales and profitability.
• Assists the Outlet/Assistant Manager in staff management: recruitment, training, evaluation and promotion.
• Maintains an accurate and up-to-date plan of restaurant staffing needs, approving schedule labour hours, and ensures that the restaur...