The Manager, Fresh Operations is responsible for the overall strategic direction, financial performance, and operational excellence of the Fresh Department across all store formats. This role drives high-level initiatives to optimize sales, profitability, and customer satisfaction while ensuring compliance with food safety and sanitation standards. The Manager collaborates with cross-functional teams to improve merchandising, supply chain efficiency, and shrinkage control while fostering a high-performance culture that emphasizes leadership, quality, and productivity.

Overview

Duties and Responsibilities

1. Strategic Operations Management

• Develop and implement long-term strategies to enhance the efficiency, profitability, and growth of the Fresh Department.
• Oversee the formulation and execution of Standard Operating Procedures (SOPs) to optimize fresh category operations.
• Ensure company-wide compliance with food safety, hygie...