We have an exciting opportunity to join our team as a Manager-Retail and Catering Services.

In this role, the successful candidate Responsible for the management and execution of superior quality within all retail and catering operations. Adheres to and promotes the mission, vision and values of the Food and Nutrition Services Department and NYU Langone Health. Achieves a world class level of food and hospitality for our staff, patients, and guests

Job Responsibilities:

Demonstrates knowledge of the organizations Core values and incorporates them into the performance of duties.

Maintains the appropriate par levels for food / non-food supplies to ensure operational efficiency and eliminate waste for retail / catering services

Merchandizes Retail Services and catered events effectively and creatively to achieve optimal marketing of facilities / image

Prepares / reviews accurate and timely event costing, and other financial re...