Take charge at Sushi Sama in Maple Ridge, BC as the Restaurant Manager. This full-time position is focused on budget control and the efficiency of restaurant operations.
As a Restaurant Manager, your leadership will drive the analysis of budgets and staff training. You will ensure high service standards through performance reviews and the implementation of health-compliant operational procedures. Strong multitasking abilities will be vital for your role.
Key Responsibilities:
• Develop and analyze restaurant budget and staffing needs
• Train and supervise 11-15 staff members
• Evaluate and modify daily operations continuously
• Balance cash and prepare financial reports
• Maintain inventory and negotiate with suppliers
Requirements:
• 3 to 5 years of management experience in restaurants
• Secondary school graduation certificate required
• Dependable and organized individual
• Client-focused with efficient communication skills
• Must work in office...