A world-renowned premium chocolate brand , with a proud European heritage spanning over 175 years, is seeking a highly skilled and passionate Master Chocolatier / Pastry Chef to join its South African team. This prestigious role will uphold the brand’s tradition of craftsmanship while inspiring innovation in every creation.

Key Responsibilities

• Craft luxury chocolate products, desserts, and pastries that reflect the brand’s heritage of excellence.
• Develop seasonal collections, bespoke creations, and experiential products for retail and events.
• Demonstrate mastery in chocolate tempering, moulding, enrobing, and sculpting.
• Collaborate with marketing and retail teams on launches, activations, and brand experiences.
• Maintain uncompromising standards of quality, consistency, and food safety.
• Train and mentor junior pastry and chocolatier team members.
• Represent the brand at selected even...