Jobdescription - Perform microbial testing and analysis using standard laboratory techniques.
- Assist with other microbiological and molecular analyses as needed.
- Ensure quality control procedures are followed and equipment is properly calibrated.
- Perform calculations, interpret testand prepare accurate reports.
- Support daily laboratory operations and undertake additional duties as assigned.
Requirements - Bachelor’s degree in Food Science, Microbiology, Biotechnology or related science discipline.
- Minimum 3 years of related laboratory experience.
- Fresh graduates or candidates with no experience are encouraged to apply for junior post.
- Ability to multitask, prioritize work and perform independently.
- Strong analytical and problem solving skills.
- Positive attitude, excellent teamwork and good communication skills.
Work location : 121 Genting ...