Multi Skilled Engineer - Earlies, Days & Lates (3 Seperate Roles)
Food Manufacturing
Manchester
Required skills, qualifications and experience:
•Technical Hands-On Engineering Experience, preferably through recognised time-served apprenticeship within food manufacturing
•Technical qualifications and competence in mechanical/electrical at a minimum NVQ Level 3
•BTEC Engineering certificate/equivalent qualification
•Broad Knowledge of Hydraulics, Pneumatics, Mechanical, Electrical & PLC/Inverter Assets
•Skills and capability to logically diagnose and fault find on a variety of equipment/situations
•Strong experience in ensuring safe working and safe systems of work are utilised and followed
• Experience of risk assessing maintenance activity and controlling safe working practices
•Experience of working on high hazard equipment & competent in undertaking safe isolation
•Strong evidence of good interpersonal, communications and customer engag...