Publicado el 16/7/2024

Labor

·To Manage & organize the
kitchen, storage, logistics, laundry and housekeeping activities. To provide
the client and customer a good quality services that is as per contract
(including Safety, quality, variety, temperature, quantity and on time) in a
Safe manner. Ensure Kitchen and leaving areas are clean and hygienic at all
times. Ensure correct Hygiene techniques are used.

·To insure to work fully with the group tools as Winrest for raw
material management, production, HSE tracking and reporting and Calipso system
for audit & actions plan. Not limited to those task, you will participate
the implementation of the system evolution.

·To train the team to be autonomous and develop the skills

·Check that good hygiene and manufacturing practices are being followed;

·Check that good hygiene and manufacturing practices are being followed;

·Analize and send cost reports...